【Premium Material】The main parts of the sausage stuffer are made of food-grade stainless steel, which is safe, reliable, durable, and can be used safely.
【Horizontal Design】The horizontal body design is convenient for feeding meat, fast for discharging, and uniform for intestines, which can save labor and work with high efficiency. Compared with other vertical sausage stuffers, it is also easier to put sausage casings and meat inside.
【Large Capacity】The capacity of the sausage stuffer is 4L/8lbs, which meets the needs of different people to a large extent. It can put a large amount of meat at one time, saving time.
【Multiple Sizes】The machine is equipped with four stainless steel pipes (0.63, 0.75, 0.87 and 1.1inch) and four plastic pipes (0.63, 0.75, 0.91 and 1.02inch) of different sizes so that you can make different sizes of sausages.
【Easy to Clean and Disassemble】After you use, the parts of the sausage stuffer can be disassembled for cleaning, which is conducive to keeping the machine clean.
【Simple Operation Process】One person can easily operate the sausage stuffer, which is convenient and saves manpower. You just need to fill the meat into the container, and slowly and manually swing the handle clockwise to get delicious sausage.
【Quiet Environment】Compared with other sausage stuffers, it makes less noise during the operation, reducing the impact on people and providing people with a quieter environment.
【Quality Assurance】We have been working hard to provide better service and quality for our customers, which is our goal. If there is any quality problem with our products. Please contact us in time.
Features:
Stable Suction Cup and Nut: The suction cup has a strong adsorption force, which can keep the machine from shaking and ensure a smooth production process. Besides, the nut is of a metal structure, which can also ensure the stability of the machine.
Handle: The handle conforms to the ergonomic design, and the smooth handle can help you make sausage easily.
Air Release Valve: The air has a certain impact on the sausage, and the air release valve can prevent the air from entering the sausage and finally ensure the quality of the sausage.
Specifications:
Material: Food-grade Stainless Steel
Capacity: 4L/8lbs
Gross Weight: 4.6kg/10.14lbs
Product Size: 30*18cm/11.81*7.08inch
Size of the Bucket: 30*12cm/11.81*4.72inch
Package Size: 54*17*17cm/21.26*6.7*6.7inch
Size of the Stainless Steel Pipes: 1.6, 1.9, 2.2, and 2.8 cm (0.63, 0.75, 0.87 and 1.1inch)
Size of the Plastic Pipes: 1.6, 1.9, 2.3, and 2.6 cm (0.63, 0.75, 0.91 and 1.02inch )
Application:
In addition to being suitable for daily life, the product can also be widely used in restaurants to make sausage.
How to Use:
1. Break the meat and add spices.
2. Stir the meat well and refrigerate.
3. Immerse Pig casings in warm water.
4. Slide a casing onto the filling tube.
5. Push the sausage mixture through the stuffing machine.
Package Included:
1* Sausage Stuffer
1* Hand Crank
4* Plastic Pipes
4* Stainless Steel Pipes
1* Bearing
10 * Lines
4 * Suckers
Notes:
1. Do not use corrosive cleaning agents.
2. Please allow the slight color difference caused by the shooting light and 1-3cm error due to manual measurement, and make sure you do not mind before you order.
