AU $98.00
4L/8 LBS Sausage Stuffer Manual Stainless Steel Horizontal Sausage Maker Meat Filling Machine
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Brand:
CNCEST
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Product Code:
HG-ZH5036-748
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Availability:
Out Of Stock
Free Fast Shipping:
On all orders
High-quality Material
The horizontal manual sausage stuffer is made of high-quality 304 stainless steel, which is corrosion and wear-resistant.
Horizontal Design
This manual sausage enema machine adopts a horizontal design, which has a lower center of gravity compared with the vertical one, so it is more stable when making sausages.
Homemade Sausage
The horizontal manual sausage stuffer allows you to make cleaner, healthier, and tastier sausages at home with less salt, fewer additives, and high-quality meat filling according to your preference.
Manual Operation
The manual operation allows you to fill small amounts multiple times, and the speed can be controlled manually, which is more suitable for home use.
Labor-saving
The horizontal manual sausage stuffer is equipped with a convenient handle for easy operation, so you can make delicious sausages with just a gentle rotation.
Large Capacity
The barrel of this horizontal manual sausage stuffer has been enlarged and raised to provide you with a capacity of 8 pounds. This large capacity is not only suitable for home use, but also for commercial use.
Hand Crank
The hand crank is made of metal and plastic, which is very strong and durable. And the plastic handle makes the operation more comfortable.
Smooth Tubes
Smooth plastic and stainless steel material tubes allow the meat filling to pass smoothly and quickly, which improves the efficiency of sausage making.
Enlarged Silicone Suction Cups
The four suction cups at the bottom are treated with enlarged to increase stability. The soft silicone material will not scratch the floor or desktop.
Application
It is suitable for all kinds of restaurants, snack bars, canteens, workshops, and markets, and it is ideal for home use. It can be used to make salami-style sausages, grilled sausages, chicken sausages, etc.
Specifications
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Material:
Stainless Steel, Plastic, Silicone
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Color:
Silver
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Way of Use:
Hand-crank Type
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Stand Way:
Horizontal
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Process:
Polishing
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Capacity:
4L/8lbs
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Height of Plastic Tubes:
About 15cm/ 5.90in
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Height of Stainless Steel Tubes:
About 18.2cm/7.16in
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Tubes Diameter:
16/19/22/28mm/0.62/0.74/0.86/1.10in
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Gross Weight:
4.5kg/9.92lbs
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Package Size:
54*17*17cm/21.25*6.69*6.69in
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Barrel Size:
30*12cm/11.81*4.72in
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Total Height:
18cm/7.08n
Package Included:
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1* Horizontal Manual Sausage Stuffer
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1* Hand Crank
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4* Stainless Steel Tubes
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4* Plastic Tubes
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1* Hand-push Enema Machine
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4* Suction Cups
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All Accessories Needed for Installation
Specifications
| Material |
Stainless Steel, Plastic, Silicone |
| Color |
Silver |
| Way of Use |
Hand-crank Type |
| Stand Way |
Horizontal |
| Process |
Polishing |
| Capacity |
4L/8lbs |
| Height of Plastic Tubes |
About 15cm/ 5.90in |
| Height of Stainless Steel Tubes |
About 18.2cm/7.16in |
| Tubes Diameter |
16/19/22/28mm/0.62/0.74/0.86/1.10in |
| Gross Weight |
4.5kg/9.92lbs |
| Package Size |
54*17*17cm/21.25*6.69*6.69in |
| Barrel Size |
30*12cm/11.81*4.72in |
| Total Height |
18cm/7.08n |
Notes:
Notes:
1. Do not cut the material for the enema too large. It is better to use a meat grinder to process the meat.
2. Please allow the slight color difference caused by the shooting light and 1-3cm error due to manual measurement. Please make sure you do not mind before you order.
Making Method:
1. Mix the meat mixture and seasoning ingredients evenly.
2. Put the marinated meat mixture into the machine.
3. Immerse the pork sausage casing in warm water.
4. Slide one sausage casing onto the stuffing tube. Push the sausage mixture through the sausage machine.
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